Coarse Salt for Red Meats – Ilanga Nature

Coarse Salt for Red Meats

6.75 TVAC / 500gr

Origine : Madagascar

Treat yourself with our exceptional coarse salt for red meats. Harvested in Morondava salinas and carefully prepared in respect of centuries-old know-how, this coarse salt is the secret ingredient that will sublimate all your red meat dishes

SKU: GSVR500 Categories: , ,
  • Poids Brut : 500gr
  • TVA : TVAC
  • Poids Net : 500gr
  • Conditionnement : Transparent bag
  • Origine : Madagascar
  • Ingrédients : Black Pepper, Coarse Salt, Garlic, Laurel, Onion, Paprika, Spice, Thyme
Panier Item Removed. Undo
  • No products in the cart.