Most of us adore lychee and its sweet fresh exotic taste. They grow quite well in Madagascar for they find a profitable weather and vegetation, especially in Manakara. Big Island south east is where Ilanga firsthand harvest the fruits found in this honey.
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Lychee, a sweet fruit which comes with Christmas and New Year’s season in Madagascar, is also a good source of honey. Lychee Honey is harvested in Manakara, Southeastern Madagascar. Lychee forest is bathed in sunshine, enhancing the quality of the fruit and honey.
Bees forage during blossoming period. Then, beekeepers collect the honey by hand. The work requires a lot of patience and care to ensure you get natural honey from Madagascar. The honey is well-known worldwide for it is pure and pesticide-free. Each step of the process is done by hand from harvesting to jarring.
Lychee Honey has a golden colour at harvest time. Then, it quickly crystallizes and turns white. It has an unparalleled flavour, both sweet and sour. It keeps all the subtle notes of lychee flower. It is also appreciated for its rose aroma.
Put a thin layer on a slice of bread in the morning to start the day gently. This creamy honey is also a good ingredient for marinade. Add a teaspoon of honey to your fruit salad for its aroma and sweet taste. Enjoy it with tea, especially before bed time. Like Cactus Honey, Lychee Honey is also rich in virtues and an excellent ingredient for natural beauty recipes.
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|Poids Net||140gr, 250gr|
|Conditionnement||Bocal en verre|
|Matières grasses (g)||0,33|
|dont sucres (g)||70|
|Sel (g)||‹ 0,01|
|N° de lot|